broad-spectrum antibiotic used to treat respiratory, digestive, urinary and
reproductive diseases caused by Gram-positive bacteria (staphylococci - Streptococcus -
Corynebacterium - Clostridium-) and Gram-negative (E coli - Salmonella - Bordetella – Klebsiella - Campylobacter), Mycoplasma and Chlamydia In poultry, lambs and calves.
To treat joint infections with staphylococci and streptococci.
Hypersensitivity to penicillins For animals suffering from kidney failure or liver lesions.
Hypersensitivity to penicillins For animals suffering from kidney failure or liver lesions.
Not to be given in combination with tetracyclines, macrolides and
lincomycins.
Orally, after dissolving it with drinking water.
Dosages And Duration Of Use
Poultry: 200 g / 200 liters of drinking water daily for 3- 5 days.
Lambs and calves: 2 -3 g twice daily for 4 -5 days.
Meat: 6 days, eggs: 3 days
Store in a cool, dry and dark place at 30°C.
Not for ruminant animals.
