It is a broad spectrum antibiotic used in the treatment of respiratory, digestive and urinary
infections caused by gram-negative and gram-positive bacteria such as staphylococcus, streptococcus, E. coli, hemophilus, Pasteurella, Klebsiella, and Salmonella, in addition to its effect on Mycoplasma
(chronic respiratory disease CRD), rickettsiae, and chlamydia in poultry, calves and lambs.
Orally, after dissolving it with drinking water
Dosages And Duration Of Use
Poultry: 50 ml /200 liters of drinking water for 3 consecutive days.
In the case of salmonella infection, the treatment continues for 5 days.
Calves and non-ruminant lambs: 0.3 - 0.5 ml /5 kg of body weight in drinking water for 3-5 days.
Store in a cool, dry and dark place, at a temperature not exceeding 30°C.
