An antibiotic used in cases of diseases caused by Gram-negative bacteria, in
poultry, calves and lambs, especially in the case of gastrointestinal infections caused by E. coli, Klebsiella, Salmonella, Pasteurella and Pseudomonas.
Hypersensitivity to colistin
orally after dissolving it with drinking water.
Dosages And Duration Of Use
Poultry: 100 g / 200 liters of drinking water for 5- 7 days.
Lambs and calves: 5 g / 100 kg body weight twice daily for 5 -7 days.
Store in a cool, dry and dark place at 30°C.
Not given to ruminant animals.
The water-dissolved preparation should be used within 24 hours.
