The preparation is used to treat diseases caused by Gram-negative and
Gram-positive bacteria.
It shows broad effectiveness against respiratory, digestive, and urogenital
infections in poultry: avian cholera, avian typhoid, puluriform disease, chronic respiratory disease (CRD), septicemia, enteritis, and digestive and respiratory infections in calves and lambs.
Hypersensitivity to the active substances
Animals with impaired renal and/or hepatic function
It is not combined with macrolides, chloramphenicol, and lincomacides, and it is not given with antacids and diuretics.
Orally with drinking water
Dosages And Duration Of Use
Poultry: 100 - 200 g / 200 liters of drinking water for 3 - 5
consecutive days.
Calves and lambs: 7.5 g / 50 kg of body weight in drinking water for 5
consecutive days.
Meat: Poultry: 7 days. Calves and lambs: 10 days.
Store in a cool, dry and dark place at 30°C
